 Allergies [30]
Allergy is a disorder of the immune system often also referred to as atopy.
Antidepressants [27]
An antidepressant is a psychiatric medication used to alleviate mood disorders, such as major depression and dysthymia.
Arthritis [11]
Arthritis is a group of conditions involving damage to the joints of the body.
Cancer [16]
Cancer is a class of diseases in which a group of cells display uncontrolled growth
Cardio & Blood [1]
Risk factors for heart disease: infections
Cholesterol [2]
A fat-like substance called a lipid. It is used to build cell membranes, hormones and bile acids
Diabetes [21]
The inability of the body to produce, or the inability to metabolize, the human hormone insulin; Diabetes insipidus, usually a disorder of the ...
Epilepsy [4]
Epilepsy is a common chronic neurological disorder characterized by recurrent unprovoked seizures
Gastrointestinal [1]
The digestive tract is the system of organs within multicellular animals that takes in food...
General Health [180]
The infant, child or young person?s current health condition
Herbal [15]
Herbal tea, herbal medicine
Hormonal [18]
Hormones - Proteins produced by organs of the body that trigger activity in other locations.
Men's Health [1]
For men on fitness, health, sex, caree
Pain relief [17]
Pain management is the medical discipline concerned with the relief of pain.
Skin care [24]
The skin is the outer covering of the body
Weight Loss [23]
Loss of body weight by dieting or due to various easting disorders or medical conditions.
Women's Health [35]
Find information on women's health issues, and lifestyle at the Women's Health
Awaiting moderation 3717 Article
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 THE G.I FACTOR AND YOU
THE G.I FACTOR AND YOU
Everybody can benefit from adopting the G.I. factor approach to eating. It is the way nature intended us to eat. She packaged all the nutrients we needed in a slow-release form. Since the Industrial Revolution, however, we have taken nature's carbohydrates and manufactured them into fast-release or instant food as part of our quest for a more palatable, eye-catching and less perishable food supply. Unfortunately, the effect of all those instant foods is catching up on us... |
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